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I LOVE HUMMUS

Czech Rep.

Our storyIt was 2011 that we enthusiastically embarked on the journey that would turn our dream into reality. It all started with hummus! Having repeatedly visited the Middle East and succumbed to the lure of local atmosphere folk and food traditions, exploring the local culture and sampling the nation‘s cuisine, an idea began to get hold of Štěpán: I love Hummus. The project took shape as he interned at different restaurants, encountered inspiring ﬁgures, and diligently studied manufacturing and marketing. A few months later, a small family-owned business was brought successfully on its way in the Czech Republic. Before long, Štěpán‘s 84-year-old grandma (who‘d been supporting the chickpea idea from its early days) needed backup at the hot plates, the pots and casseroles - and our call for help did not go unheard: today, our team of ardent hummus fans numbers 15 people. We want to give people the opportunity to eat well and feel better.Balanced and at peace with the world - simply by providing a range of top-quality, tasty, full-value products. We also want to do our part in explaining to people how important recycling, and clean water, and renewable energies all are. We practice what we preach: we compost and separate waste and use our own water in production. Eventually, we want to switch to solar electricity. We cook with love and passion, we stand for earthbound, wholesome values, and we look forward to yet more chance encounters down the road, hoping that some of them m

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