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Results for

Salami - France

France
  1. CÔTE2BOEUF

    France

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  2. LE BATISTOU SA

    France

    The company LE BATISTOU SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Smoked meats, Smoked meats, salami, parma ham trade, and dry sausage industries. It is based in Saint-André-Le-Puy, France.

  3. HENRI RAFFIN

    France

    The company HENRI RAFFIN, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, salami, raw ham, sausages, and Sausages industries. It is based in LA ROCHETTE, France.

  4. SACOR

    France

    The company SACOR, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the wholesale of dressed pork products, ham export, dry sausage, and salami industries. It is based in Villefranche De Rouergue, France.

  5. SAUCISSON LYONNAIS BY EMILIE

    France

    The company SAUCISSON LYONNAIS BY EMILIE, is a Distributor, which operates in the Meats, cooked and cured industry. It also operates in the salami, spicy salami, suppliers of terrines, and aperitifs industries. It is based in Ajat, France.

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  1. PICOTTI PICOTTA

    France

    The company PICOTTI PICOTTA, is a Distributor, which operates in the Crackers and snacks, salted industry. It also operates in the salami, Rillettes, and aperitifs industries. It is based in Lille, France.

  2. SARL FRANSAL

    France

    The company SARL FRANSAL, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, Sausages, salami, and cooked salami industries. It is based in Montreuil Bellay, France.

  3. CHARCUTERIE FASSIER

    France

    The company CHARCUTERIE FASSIER, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the salami, and wholesale of dressed pork products industries. It is based in Vibraye, France.

  4. SASU LEHENA

    France

    The company SASU LEHENA, is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the deli meats, salami, and ham factories industries. It is based in Laguinge, France.

  5. SALAISONS COLOMBARDES

    France

    The company SALAISONS COLOMBARDES, is a Wholesaler, which operates in the Meats, cooked and cured industry. It also operates in the salami industries. It is based in Colombier-Saugnieu, France.

  1. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  2. CHARCUTERIE COMMENGES

    France

    The company CHARCUTERIE COMMENGES, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the deli meats, dressed pork products, and regional salamis industries. It is based in Pamiers, France.

  1. CMS RAPID DESOSSE

    France

    The company CMS RAPID DESOSSE, is a Service Provider, which operates in the Meat, preserved industry. It also operates in the abattoirs, and bone removers for salami industries. It is based in Douai, France.

  2. SALAMI FRANCE

    France

    The company SALAMI FRANCE, which operates in the Hydraulic equipment industry. It is based in Vaulx En Velin, France.