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Results for

Organic food

ItalyPalermo and SicilyManufacturer/producer
  1. PASTIFICIO MINARDO

    Italy

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    Pastificio Minardo is a small certified organic craft kitchen established in Sicily in 2007 to make high-quality pasta using the ancient local Russello and Timilia grain varieties, protecting the environment and human health at the same time. We make semolina and wholewheat pasta in various forms: from small to special shapes (short and long).

  2. GEIMA SAS

    Italy

    Geima is a certified organic farm of 15 Ha cultivated with limone Interdonato, limone Femminello, arancia Navel, arancia Tarocco. The company has its own packhouse over an area of 5000 mq (1400mq covered), managing directly a production of roughly 2 million Kgs citrus fruits. Geima is a leading company in the production and distribution of organic citrus all over Europe thanks to the high quality standards and the accurate control of the orchards. Since 2008 Geima started a cooperation with certified producers of fruit and vegetables. Geima is fully compliant to the organic standards. A great attention is paid to customer requests in relation to consumer protection and adoption of more strict international rules. To this aim Geima has achieved in 1992 the certification ECOGRUPPO ITALIA to guarantee better consumenrs rights. In 2010 Geima achieved the IGP "Protected Geographical Indication" for the Lemon Interdonato that is cultivated only in the Province of Messina, in Sicily.

  3. ILCAR S.R.L. INDUSTRIA LAVORAZIONE CARRUBE

    Italy

    Ilcar, located in Rosolini in the province of Syracuse, specialises in processing carob, including extracts for animal feed, forage and supplements for animals. Processing produces medium, coarse and fine carob pulp, carob seeds and carob pulp flour. Carob pulp is use in the manufacture of animal feed, and the seeds are used predominantly by the food, cosmetic and pharmaceutical industries.

  4. ITALIAN ALMOND

    Italy

    The company ITALIAN ALMOND, is a Manufacturer/ Producer, which operates in the Organic food industry. It is based in Gravina, Italy.

  5. AZIENDA AGRICOLA PAGANO

    Italy

    The company AZIENDA AGRICOLA PAGANO, is a Manufacturer/ Producer, which operates in the Organic food industry. It is based in Lucca Sicula, Italy.

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  1. AGRIBLEA

    Italy

    The company AGRIBLEA, is a Manufacturer/ Producer, which operates in the Organic food industry. It also operates in the sun-dried tomatoes industries. It is based in Ispica, Italy.

  2. ARANCE DELLA BADIA

    Italy

    The company ARANCE DELLA BADIA, is a Manufacturer/ Producer, which operates in the Citrus fruits industry. It also operates in the organic foods industries. It is based in Grammichele, Italy.

  3. CONVIVIA - FOR ITALIAN FOOD LOVERS

    Italy

    The company CONVIVIA - FOR ITALIAN FOOD LOVERS, is a Manufacturer/ Producer, which operates in the Organic food industry. It also operates in the sauces and seasonings, and wholesale organic foods industries. It is based in Gravina Di Catania, Italy.

  4. OLIO BIO MONACO

    Italy

    The company OLIO BIO MONACO, is a Manufacturer/ Producer, which operates in the Olive oil industry. It also operates in the Organic food, Organic olive oils, organic products, and Organic food industries. It is based in Noto, Italy.

  5. AZIENDA AGRICOLA SALVO FRANCESCO

    Italy

    The company AZIENDA AGRICOLA SALVO FRANCESCO, is a Manufacturer/ Producer, which operates in the Organic food industry. It also operates in the extra virgin olive oil industries. It is based in Alessandria Della Rocca, Italy.

  1. TERREGANDOLFO

    Italy

    The quality of our extra virgin olive oil starts with the care of the tree, without any use of chemical products for the plant or herbicides for the earth, and then continues with the olive harvest and milling in the mill. We have chosen to cultivate only historical varieties of Sicily; Our "blend" is obtained from the three typical "cultivars" of Trapani, biancolilla, nocellara and cerasuola. The olives are harvested exclusively by hand, then defoliated and transferred daily to the mill for milling within 24 hours. The oil is cold extracted and immediately transferred to stainless steel containers which guarantee perfect conservation to enhance the heritage of our region.

  2. MANGIARE SICILIA

    Italy

  1. BATTAGLIA S.R.L.

    Italy