Grapes - Import export

Vinalopo bagged table grape. It is said that in the early twentieth century a plague ravaged the different crops of the province of Alicante. Thanks to the idea of ​​a neighbour of the valley who, concerned about his future, decided to cover and protect each cluster of his crop with a paper bag, it was found a perfected technique that not only protects the grape from pests and direct fumigation, but also it does of the rigors of the climatology, causing that the maturation is done slowly. This technique gives our grapes some characteristics and flavour that make it unique in the world.

The aroma reminds of hazelnuts. Relevant acidity, you can easily find fruity notes of pineapple, mango and melon with spicy and vanilla aromas.

Complex and aromatic, gold color and medium acidity. Accents ofgreen apple and velvety sensation in mouth. Parinng perfectly with white fish (grilled and smoked), seafood, white meat, vegetarian food, pasta, roast chicken, oultry meals with cream sauce and little seasoning and spicy meals.

1. VARIETIES: - Red types: Red Globe, Crimson (Seedlees), Tompson (Seedless), Ruby (Seedlees), Autumn Royal (Seedless), Cardinal, Napoleon - White types: Aledo, Italia, Rosetti, Dominga, Doña Maria, Vinalopo 2. ORIGIN: Spain, Europe (Italy), Latin America (Chile, Argentina), South Africa 3. CALIBER: 23 – 24 4. BRAND: Producer or private according production possibilities 5. PACKAGE FORMAT: 4,5 & 5,0 & 7,0 kg net weight fit on light wooden box 6. QUANTITY: 21 pallets containing 3.744 boxes fit in 1 x 40´ cooled container for a total net weight of 16.848 kg of goods 7. DELIVERY DELAY: Within 15 – 20 days after receipt of purchase confirmation and payment agreed 8. DELIVERY CONDITIONS: FOB or CFR delivery 9. PRICE: According current market rates 10. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Sanitary and/or phytosanitary certificate f.