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Results for

Pâtés

FranceToulouse and Midi-Pyrenees
11 Companies 29 Products

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  1. STE D'EXPL CHARCUTERIE ANTOINE

    France

    The company STE D'EXPL CHARCUTERIE ANTOINE, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, deli meats, preserved foodstuffs, and Pâtés industries. It is based in Castres, France.

  2. SA SEIGNEURIE & FILS

    France

    The company SA SEIGNEURIE & FILS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, wholesale of dressed pork products, Pâtés, and fresh butchered products industries. It is based in Fonsorbes, France.

  3. SAS MICOULEAU

    France

    The company SAS MICOULEAU, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, Foie gras, Pâtés, Foie gras, and suppliers of cassoulet industries. It is based in Beaumont De Lomagne, France.

  4. CHARCUTERIE ROUCH

    France

    The company CHARCUTERIE ROUCH, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Sausages, Pâtés, Foie gras, Sausages, Pâtés, and Foie gras industries. It is based in Foix, France.

  5. GAILHOU ET DURDOS ENTREPRISE ARTISANALE

    France

    The company GAILHOU ET DURDOS ENTREPRISE ARTISANALE, is a Manufacturer/ Producer, which operates in the Pâtés industry. It also operates in the Meat, preserved, Foie gras, Meat, preserved, Foie gras, Whole block duck foie gras, and suppliers of pre-cooked meals industries. It is based in Tournay, France.

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  1. MAISON MILHAU

    France

    The company MAISON MILHAU, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, deli meats, Pâtés, and food ingredients for salted meats industries. It is based in Lacaune, France.

  2. SA SALAISONS DU LACAUNAIS

    France

    The company SA SALAISONS DU LACAUNAIS, is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the Meats, cooked and cured, Ham, Pâtés, Meats, cooked and cured, Ham, and Pâtés industries. It is based in Lacaune, France.

  3. STE DES PRODUITS D ARMAGNAC

    France

    The company STE DES PRODUITS D ARMAGNAC, which operates in the Meats, cooked and cured industry. It also operates in the Liquors and spirits, Pâtés, Liquors and spirits, and Pâtés industries. It is based in Eauze, France.

  4. L'ÉTUVERIE

    France

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    French grower of high quality organic black garlic. Specialist in black garlic, all products are organic and grown here on the farm, and use packaging that respects the environment. Constantly on the lookout for innovations, all ingredients are painstakingly selected in line with the L’Etuverie's exacting standards. Our all-organic black garlic products: whole head, peeled cloves, paste, honey, mustard, beer, liquid extract, infusions, aperitif biscuits.

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  5. ROGER VIDAL SARL

    France

    The company ROGER VIDAL SARL, is a Manufacturer/ Producer, which operates in the Pork meats, tinned industry. It also operates in the suppliers of pâtés, and suppliers of terrines industries. It is based in Saint-Jean Du Bruel, France.

  1. FERME DE GREZELADE

    France

    La Ferme de Grezelade farm is located in one of the regions that offers the pledge of great cuisine – Quercy-Perigord. The family business specializes in making foie gras-based products. The company produces fresh and home-made preserves. It offers foie gras (moulded foie gras, whole duck foie gras and half-cooked foie gras), duck magrets, confits and ready-meals. It also sells appetizers such as duck rillettes and foie gras-based pates as well as specialities like duck à l'orange confit and Lanzaguais cassoulet. La Ferme de Grezelade also carries a wide range of regional food hampers. The products are sold in our own shops, delicatessen outlets and restaurants. A web-enabled seminar room and restaurant are under construction and due to be opened in 2016.

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